we decided to add flavor to the chicken mixing fresh herbs like parsley, basil, and coriander as well as garlic, and pink peppercorn. However, you can use the culinary herbs that you have available in your garden or your nearest market, thyme also works well with the chicken and lemon.
After you choose your herbs, you need to chop them, mix them and add cubes of cool butter. all this mix will be placed below the skin of the chicken.
The herbs mix can be placed inside the chicken as well to give extra flavor and also add half lemon if you decide to use the whole lemon, pick the lemon with a knife.
To finish mix melted butter with dijon mustard and brush it all over the chicken.
In a preheated oven at 180degC, oven option Top-bottom, fan, cook 45 min approx. cooking time will depend on the size of the chicken and the oven type (remember to flip the chicken to roast both sides).
Roasted Chicken with herbs and lemon is a family and budget-friendly meal to enjoy during weekends, easy to prepare at home, with simple ingredients and only 1 oven dish is required.