A second recipe for the collaboration between @maria_angelicag_photography, Garineh Serpenkian health coach of @gratifyingwellness , and @ALEVOOspainme.
This time a complete vegetarian meal. Quinoa and chickpea stuffed Bell peppers with Tahini sauce.
what to love from this Quinoa and Chickpea Stuffed Bell Pepper recipe?
Bell peppers (any color)
Quinoa
Onion
tomatoes
Parsley
mint leaves
chickpeas
Olive oil
Lemon juice
tomato or bell pepper paste
pomegranate molasses
Dressing
Tahini
Extra virgin olive oil
salt & pepper
Garlic cloves
water
Toppings
Pomegranate seeds and chopped walnuts can be added as a topping. you can choose your favorite nut and add it to your taste.
Thanks, Garineh Serpenkian, and ALEVOO..! It was very nice to have the opportunity to cook, shoot and style your recipes and work with your products.
was great to work with a group of lovely ladies that as the same as Celestial beam, want to motivate people to take care of themselves, and part of it is with a healthy diet not BORING just healthy..!
Quinoa and Chickpea stuffed Bell Pepper with Tahini Sauce
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